Food Processing

By: Hosahalli Ramaswamy , Michele MarcotteMaterial type: TextTextLanguage: English Publication details: USA CRC 2006Edition: 1th esDescription: 406ISBN: 1587160080DDC classification: 664
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Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books Koya University Central Library
Book Cart
660 - 669 664 Cut R165 (Browse shelf(Opens below)) 2 Available 0000007651
Books Books Koya University Central Library
Book Cart
660 - 669 664 Cut R165 (Browse shelf(Opens below)) 2 Available 0000007647

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