Food resources : conventional and novel / N.W. Pirie ; with a foreword by C.A. Coulson.
Material type:
TextSeries: Pelican booksPublication details: Harmondsworth : Penguin, 1976Edition: 2nd edDescription: 256p. : ill. ; 18cmISBN: 0140210458Subject(s): Food supply | Food resources | Management and Business StudiesDDC classification: 338.1/9 | 338.19 LOC classification: HD9000.5
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Koya University Central Library Book Cart | 330-339 | 338.19 Cut P666 (Browse shelf(Opens below)) | 1 | Available | 0000064862 |
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| 338 CUT M5992 No title | 338 CUT SU 871 No title | 338 CUT W 1259 No title | 338.19 Cut P666 No title | 338.2728 Cut C4342 No title | 338.2728 Cut J1991 No title | 338.2728 Cut J1991 No title |
Previous ed.: 1969.
Includes index.
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