| 000 | 00417nam a2200169Ia 4500 | ||
|---|---|---|---|
| 003 | IQ-KOUCL | ||
| 008 | 260826s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a632059524 | ||
| 041 | _aEnglish | ||
| 082 | _a363.192 F 7754 | ||
| 100 | _aStephen J. Forsythe | ||
| 245 | 4 | _aThe microbiological risk assessment of food | |
| 250 | _aed 1 | ||
| 260 |
_bBlackwell Publishing _aUSA _c2002 |
||
| 300 | _a212 | ||
| 942 | _cBK | ||
| 999 |
_c198250 _d198250 |
||